Food and Business Vendors
Native Owned Food Vendors
SWAIA is inviting all Native Food Vendors who have experience in preparing a full menu of Native foods to apply to compliment the overall Indian Market. Native Food Vendors are required to provide their own 12'x12' pre-fabricated booth to be located at a designated area near the Santa Fe Plaza. All appropriate city and state food guidelines apply to all vendors accepted into the Santa Fe Indian Market. The vendor's responsibilities include set-up and operation of the booth during Indian Market on Saturday August 21 and Sunday 22 from 7am to 5 pm.
Native Owned Snack Food Vendors
SWAIA is inviting proposals from experienced Snack Food Vendors to provide snack foods to compliment Indian Market's larger food booths. This opportunity that has the potential to reach over 100,000 people who visit the Santa Fe Indian Market, and is a great fund-raising opportunity for non-profit organizations. SWAIA will provide a 10 x 10 Booth prominently located on the Santa Fe Plaza. The booth will include basic tables and chairs. Electricity will be provided, however no cooking will be allowed. The vendor may provide a variety of snack foods. The vendor's responsibilities include set-up and operation of the booth during Indian Market on Saturday August 21 and Sunday 22 from 7am to 5 pm.
Native Owned Businesses
SWAIA is inviting proposals from experienced Native-owned businesses to sell Native designed products to compliment the Indian Market. SWAIA will provide a 10 x 10 Booth prominently located on the Santa Fe Plaza. The booth will include basic tables and chairs. Electricity will be provided, however no cooking will be allowed. The vendor's responsibilities include set-up and operation of the booth during Indian Market on Saturday August 21 and Sunday 22 from 7am to 5 pm.
Interested vendors and business owners must be of Native American descent and must request an application to apply. For applications and complete guideline information contact Caren Gala, SWAIA Programs Director, at (505) 983-5220, ext. 224 or cgala@swaia.org. Application Deadline is February 5, 2010.